GAS BASED DECK OVENS
Gas ovens are specially designed for baking bread, cakes, pastries and more. An important feature of deck ovens is whether it is run by gas or electricity. Using infrared radiant heating tube, they bake the food rapidly and uniformly. Ideal for hotels, restaurants, bakehouses and bread shops.
Electric & Gas based Deck Ovens come in two variants – EFO/GFO series with microcomputer controller & steam generator and EDO/GDO series without steam. The single deck oven can take 2 EN trays, the 2 Deck Ovens can take 4 EN trays and the 3 Deck Ovens can accommodate 6 EN trays.
Gas Deck Oven
Gas Double Deck Oven
Three Deck Oven 6 x EN Trays
Gas Double Deck 6 EN Tray
Gas Deck Ovens 9xEN Trays
Single Deck Oven with micro controller
Double Deck Oven with micro controller
Three Deck Oven with micro controller